Music and Cats

These are not my hands, but Sarah’s, planting Walla Walla sweet onion starts in the Good Neighbor Garden Project’s first garden. The Project, which aims to promote community through the creation of edible gardens on public property, is the brainchild of a couple of friends who were also involved in starting the farmers’ market in […]

At this year’s London Festival of Architecture, running for an entire month from June 20 to July 20, a major theme is Fresh Food. The theme is described thusly:
Innovative growing opportunities, debate and discussions about the development of London’s infrastructure in relation to food, the future of its markets and issues concerning food distribution and […]

Today was our first CSA delivery of the season from Local Roots Farm. A brand new farm at last year’s new Queen Anne Farmers’ Market, Local Roots quickly became a favorite of ours, not only for the gorgeous greens and beans and super sweet cherry tomatoes, but for the obvious pleasure that farmer Siri and […]

Have I mentioned before that I wish I liked radishes? Oh, I guess I have. They come in such beautiful colors and shapes that I can’t stop photographing them, but I just haven’t developed a taste for that radishy sharpness. Any suggestions?
I was at the Ballard farmers’ market yesterday, standing at the Anselmo’s stall, taking […]

The abundance of edible riches available at Seattle’s farmers’ markets this week made eating locally a relatively simple — and quite delightful — proposition. With raw ingredients as fresh as these, we tend to cook simple meals that allow their flavors to really shine.
Last Sunday, the first day of the One Local Summer challenge, we […]